Let Bactiscan Show You Where The Bacteria Really Is!

Display the Bactiscan Certified Clean™ seal.

Bactiscan goes above and beyond the scientific knowledge that the foodservice industry uses to prevent food contaminations and food-borne illnesses.

Visually clean is no longer good enough! The food service industry must utilize a scientific method to quantify cleanliness. Using Bactiscan’s science-based cleaning verification and preventative control system, you can assess your cleaning outcomes to reduce contaminations and foodborne illnesses in the facility,  protecting your guests and staff.

Creating Bactiscan Clean Delis

Considering the high-risk nature of Ready-to-Eat food handled in a typical deli, there is a growing concern for safe food handling and preventing Listeria contamination of products and environmental surfaces. 

The Bactiscan device helps companies monitor and verify that food-safety sanitation processes are working efficiently and followed correctly by personnel. In addition, our products are budget-friendly and easy to use, simplifying implementation and minimizing team member training.

Bactiscan provides a higher level of cleanliness to the food service industry by immediately identifying bacteria, biofilm, and mold on surfaces, to prevent food contamination and food-borne illnesses.

Illuminate Away Uncertainty!

The Bactiscan Difference

The Bactiscan Certified Clean program goes above and beyond the scientific knowledge that the healthcare industry uses to prevent contaminations and healthcare associated infections.