Using Bactiscan’s science-based cleaning verification and preventative control system, you can assess your cleaning outcomes to reduce food contamination and foodborne illnesses.
It takes a delicate balance between technical skill and creative ability to produce quality beer. Product quality is a function of precision, and lingering residue from inadequate sanitation could affect entire batches.
Bactiscan makes it easy for breweries to monitor and improve sanitation and protect brand reputation. Brewers of all sizes and formats utilize Bactiscan sanitation monitoring to gain operational advantages and uphold quality standards.
The Bactiscan Certified Clean program goes above and beyond the scientific knowledge that the healthcare industry uses to prevent contaminations and healthcare associated infections.